Ingredients
2 cups of flour
3/4 teaspoon of baking soda
3/4 teaspoon of salt
1 stick of butter (1/2 cup)
1 cup of  brown sugar
3/4 cups of white sugar
2 eggs
1 tsp of vanilla extract
2 cups of chocolate chips

Directions
1.Put eggs in  a warm bowl of water. Preheat oven to 375 degrees.
2. Mix together flour,  baking soda, and salt. Set aside.
2. In a large bowl,  beat together butter and both sugars until fluffy. Beat in eggs and vanilla. Stir in flour mixture.
3. Refrigerate dough for at least 1 hour.
4. Drop dough by rounded teaspoons 1 inch apart. Flatten the dough with a fork. bake for about 8-10 minutes. Cool for 20 minutes.
P.S.